Saignee Rose QR

Technical Information

BLEND: 37% Chardonnay, 60.5% Pinot Noir, 2.5% Pinot Meunier

VINTAGE: 98% 2020, 2% Reserve

LEES AGEING: Minimum of 34 months

CHEF DE CAVES: Hervé Jestin/ Nat McConnell

TECHNICAL:

Alcohol (ABV) 12%

Total Sugar 4g/l

Disgorged 05/24

Winemaker serving temperature: 10℃ - 12℃