![Premier Cuvée 2019](http://bluestonevineyards.co.uk/cdn/shop/files/Premier_Cuvee_-Reflection_e706cd6b-0026-4b6f-9604-61472f7b791a.jpg?v=1717151289&width=3215)
![Premier Cuvée 2019](http://bluestonevineyards.co.uk/cdn/shop/files/Bluestone-2_4b62d581-e64d-4d99-a080-543b9dc8e183.jpg?v=1717098205&width=4500)
![Premier Cuvée 2019](http://bluestonevineyards.co.uk/cdn/shop/files/Bluestone-29.jpg?v=1717098306&width=2084)
Premier Cuvée 2019
Limited release of 4,500 bottles
Tasting Notes
Clean, crisp and refreshing with a fruit driven profile woven with subtle autolytic notes. Citrus and green fruit on the first approach; lemon, crunchy granny smith apples and hints of lime evolving into stone fruit notes of apricot. Finishes with lovely hints of toast and honey.
Technical Information
Blend: 48.5% Chardonnay, 33% Pinot Noir, 18.5% Pinot Meunier, 7% Reserve
Lees Ageing: Minimum of 36 months
Bottle Ageing: Minimum of 6 months
Chef De Caves: Hervé Jestin/ Nat McConnel
Alcohol (ABV): 12%
Total Acidity: 9.2g/l
Total Sugar: 6g/l
pH: 3.22
Disgorged: 11/23
Hand-picked into small 10kg crates. Whole cluster press. Fermentation: Inoculated, 10 days. Full MLF. Small component barrel fermented.
Food Pairing
Pair the Premier Cuvée with a variety of different foods all of which will accentuate distinct characteristics of this wine. Delicious with hard cheese, especially Lyburn’s Old Winchester, and Charlie’s smoked trout pate.
Winemaker serving temperature: 10℃ - 12℃
Free UK delivery when you spend £90 or more.
Choose options
![Premier Cuvée 2019](http://bluestonevineyards.co.uk/cdn/shop/files/Premier_Cuvee_-Reflection_e706cd6b-0026-4b6f-9604-61472f7b791a.jpg?v=1717151289&width=3215)
![Premier Cuvée 2019](http://bluestonevineyards.co.uk/cdn/shop/files/Bluestone-2_4b62d581-e64d-4d99-a080-543b9dc8e183.jpg?v=1717098205&width=4500)
![Premier Cuvée 2019](http://bluestonevineyards.co.uk/cdn/shop/files/Bluestone-29.jpg?v=1717098306&width=2084)